Catering Equipment and 7day-Chef Electrolux Auction Stock Clearance - Serving Stroud, Gloucestershire, Bristol, Oxfordshire and Worldwide

Gloucestershire, Bristol and Oxfordshire catering equipment


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Swanwick Catering Equipment is fifty years old

50 YEARS OF SERVICE

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Swanwick Catering Equipment || Home Page || 2010 Sale

Angela's cooking experiments

Follow the exploits of our very own professional chef, who loves cooking and writing about her kitchen endeavours. Angela spends most of her time cooking in her new spangly Electrolux kitchen, and when she's not doing that, she writes freelance for such magazines such as BBC Homes and Antiques and Waterstones Magazine, visiting locations in the South of England.

8 Results | Page 1

Snowed in…

When it’s snowy out, you need good food that warms you from the inside. This recipe comes courtesy of my friend Jo, who traditionally makes vats of the stuff on bonfire night to feed all-comers to a big bonfire party.

Posted by Angela on 20:31:06 15/02/2009
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A blast of fresh air

Thank goodness for my super-efficient extraction system!

Posted by Angela on 15:05:51 04/02/2009
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Cappuccino Cupcakes…

We’re based in a seaside town, and a lot of our passing trade is made up of surfers and their long-suffering wives and girlfriends who, if they’re not up for a brisk dip in our icy waters, are affectionately known as surf-bunnies.

Posted by Angela on 20:49:46 13/01/2009
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Salmon and roast tomatoes with tagliatelle…

This is one of my favourite fish dishes – it’s incredibly tasty, really simple to make, and works equally well at home or in the restaurant – I just up the presentation if we’re serving it to paying customers!

Posted by Angela on 20:44:54 13/01/2009
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If you can’t stand the heat

…You’ll appreciate a dessert that needs no cooking.

Posted by Angela on 22:34:22 02/01/2009
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Keeping it simple

Sometimes the best things are the most straightforward. This apple cake goes down equally well at home with a cup of tea, or served as a wholesome dessert at the restaurant, with a splodge of crème fraiche and a dusting of cinnamon icing sugar.

Posted by Angela on 22:32:14 02/01/2009
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Enough is as good as a feast

Image: The best results come from a good pan!

The perfect start to the new year – I’m watching my favourite film (Mary Poppins) and thinking about what to cook for dinner.

Posted by Angela on 22:26:54 02/01/2009
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How to make... Christmas biscuits

Image: Christmas biscuits

Angela uses an Electrolux Air-o-Convect to dish out some Xmas good will

Posted by Angela on 16:57:07 31/12/2008
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Brochure design Preferred suppliers of Electrolux Professional and Molteni

Preferred suppliers of Electrolux Professional and Molteni

Main dealers for: Electrolux, Therma and Molteni

We also sell these other quality brands

Latest Catering equipment news
Special offers at 7day-Chef	7day-Chef YouTube Channel	Kitebrook House project completes

[Sales]		[The main cooking area]
Electrolux 502033 dishwashers, 178609 six burner ranges and all Air-o-Convect and Air-o-Steam combination ovens are at sale prices at our new online shop, 7day-chef.co.uk	We've created our very own 7day-Chef Youtube Channel so we (and you) can keep up to date with everything that's going on.	The refurbishment of Kitebrook House school catering facilities has now completed, with a new Electrolux Air-o-Convect installed as the workhorse of the kitchen.
US Government awards SCE Electrolux contract	Tanzania project completes	The Albion Dining Rooms gets an Electrolux make over

[Contract to supply dryers]	[Electrolux on the move...]	[Two meters of powerful cooking]
Swanwick Catering Equipment wins multiple contracts for thousands of domestic appliances destined for US Government sites across Europe	After several weeks of manufacture and assembly, the hotel refurbishment sets sail.	New 900 series adds to front of house display

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Andoversford, Cheltenham, Glos, GL54 4HR